For Meatless May Day 20 we are bringing you a vegan lasagna recipe courtesy of Delish

Share with us whether you made this recipe and how you like it.

Vegan Lasagna

Here are the ingredients:

For the lasagna
1 box lasagna noodles
1 (14-oz) package firm tofu, drained
Kosher salt
Freshly ground black pepper
1 tbsp. olive oil
1 large onion, chopped
3 garlic cloves, minced
2 tsp. dried oregano, divided
1 (8-oz) package baby bella mushrooms, sliced
2 (10-oz) packages frozen spinach, thawed and drained of excess liquid

For the white sauce
1/4 c. olive oil
1/4 c. all-purpose flour
2 1/2 c. almond milk (or other non-dairy milk)
2 tbsp. nutritional yeast
1/2 tsp. garlic powder
kosher salt
Freshly ground black pepper

2 c. marinara
3 tomatoes, thinly sliced
1/4 c. thinly sliced basil, for garnish

Get the recipe directions here: Delish

Enjoy!

Leave a Reply

Your email address will not be published. Required fields are marked *